All recipes » Soups, stews & chilis » Beans » 400 or fewer calories

	Curry Lentil Soup by John Spottiswood 11 votes Prep 20 min - Cook 45 min
	Lentil Soup by Nancy Miyasaki 7 votes Prep 20 min - Cook 30 min
	Amazing Red Lentil and Tomato Soup by John Spottiswood 6 votes Prep 10 min - Cook 45 min
	Spiced Coconut-Red Lentil Soup by Kimberly Lindstrom 3 votes Prep 10 min - Cook 30 min
	Moroccan Hareera (Harira) by Amos Miller 2 votes Prep 10 min - Cook 80 min
	Make Olive Garden’s Delicious Pasta Fagioli at Home by Skinny Kitchen with Nancy Fox 2 votes Prep 15 min - Cook 1 hours
	Lentils creamy soup by Gourmandelle LifestyleBlog 2 votes Prep 10 min - Cook 25 min
	Gujarati Dal by Mihir Shah 2 votes Prep 5 min - Cook 60 min
	Tuscan White Bean & Tomato-Basil Soup by "Cheffie Cooks" 2 votes Prep 5 min - Cook 20 min
	Southwest Chili by Piper Seeger 2 votes
	Simple Yellow Dal by Mihir Shah 2 votes Prep 10 min - Cook 30 min
	Masoor Dal –Red Lentil Stew by Meghna Patel 1 vote Prep 20 min - Cook 10 min
	Easy Sweet French Cassoulet by Robyn Savoie 1 vote Prep 20 min - Cook 35 min
	Easy Vegetarian Chili by Jann from PA 1 vote Prep 30 min - Cook 15 min
	Lentil Stew by Salad Foodie 1 vote Prep 20 min - Cook 35 min

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