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	Steamed Green Beans with Lemon & Dill by Salad Foodie 1 vote Prep 10 min - Cook 8 min
	Cabbage Artichoke Casserole by Carolinaheartstrings 1 vote Prep 20 min - Cook 60 min
	Oven-Fried Potatoes by Robyn Savoie 1 vote Prep 10 min - Cook 40 min
	Cardamom Carrots by Robyn Savoie 1 vote Prep 10 min - Cook 10 min
	Creamy Polenta by Erin S 2 votes Prep 2 min - Cook 20 min
	Green Bean Bundles by Jennifer Sikora 1 vote Prep 10 min - Cook 45 min
	The Most Decadent Cornbread Casserole Ever, Made Skinny by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 40 min
	Classic Potato Salad by myra byanka 1 vote Prep 10 min - Cook 30 min
	Cranberry Cole Slaw by Linda Simon 1 vote Prep 5 min
	Cornbread and Sweet Sausage Stuffing by Chef Chuck 1 vote Prep 40 min - Cook 40 min
	Orange Marjoram Carrots by Robyn Savoie 1 vote Prep 5 min - Cook 15 min
	Cauliflower Cake by Kyra Martin 2 votes
	Lemon-Pepper-Garlic Overnight Refrigerated Pickles by "Cheffie Cooks" 1 vote Prep 8 min - Cook 10 min