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Green Bean Bundles
These delicious bundles of veggies are great by themselves or as a side item to compliment your favorite American dinner! Ingredients
- 3 (14.5 ounce) cans whole green beans, drained
- 1 pound bacon, cut in half
- 1/2 cup butter, melted
- 1 cup brown sugar
- 1 teaspoon garlic salt
Directions
- Preheat oven to 350 degrees. Grease a 9Ã13 inch baking dish.
- Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.
- Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.
- Cover with foil and bake for 45 minutes.
- If you want to crisp the bacon a little more, turn the broiler on for a few minutes after removing the foil.
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