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Roasted Brussels Sprouts Chips

Roasted Brussels Sprouts Chips by Jennifer Tyler Lee

1 vote
Prep 30 min - Cook 20 min
Brussels Sprouts with Pearl Onions

Brussels Sprouts with Pearl Onions by Julia Ann Souders

1 vote
Prep 30 min - Cook 5 min
Orange Marjoram Carrots

Orange Marjoram Carrots by Robyn Savoie

1 vote
Prep 5 min - Cook 15 min
Cardamom Carrots

Cardamom Carrots by Robyn Savoie

1 vote
Prep 10 min - Cook 10 min
Twice-Baked Sweet Potatoes with Caramelized Onion and Sage

Twice-Baked Sweet Potatoes with Caramelized Onion and Sage by Robyn Savoie

1 vote
Prep 15 min - Cook 35 min
Giggling Gourmet's Fall / Winter Stuffing

Giggling Gourmet's Fall / Winter Stuffing by Giggling Gourmet

1 vote
Prep 20 min - Cook 1 hours
Brown & Wild Rice Stuffed Squash

Brown & Wild Rice Stuffed Squash by Salad Foodie

1 vote
Prep 30 min - Cook 40 min
Roasted Vegetable Succotash

Roasted Vegetable Succotash by Robyn Savoie

1 vote
Prep 10 min - Cook 20 min
Mashed Potato Casserole

Mashed Potato Casserole by sally

1 vote
Prep 30 min - Cook 30 min
Cooler Corn

Cooler Corn by Glenn

1 vote
Prep 10 min - Cook 30 min
In-a-Pinch Cranberry Sauce made from Dried Cranberries

In-a-Pinch Cranberry Sauce made from Dried Cranberries by Salad Foodie

2 votes
Prep 1 min - Cook 6 min
Boston Baked Beans

Boston Baked Beans by Glenn

1 vote
Prep 30 min - Cook 17 hours
Creamed Corn Casserole

Creamed Corn Casserole by Brittany Hoverman

2 votes
Prep 10 min - Cook 50 min
Best Ever Macaroni and Cheese

Best Ever Macaroni and Cheese by Beth Roan

1 vote
Prep 10 min - Cook 45 min