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Creamy Scalloped Potatoes

Creamy Scalloped Potatoes by Robyn Savoie

2 votes
Prep 15 min - Cook 90 min
Parmesan Polenta with Cranberries and Bacon

Parmesan Polenta with Cranberries and Bacon by Kyra Martin

2 votes
Prep 15 min - Cook 20 min
Pueblo Rice

Pueblo Rice by Farrell May Podgorsek

2 votes
Prep 15 min - Cook 45 min
Green Bean, Grape and Pasta Salad

Green Bean, Grape and Pasta Salad by Kelly Christensen

2 votes
Prep 30 min - Cook 20 min
Succotash with Fresh Herbs & Smoked Meat

Succotash with Fresh Herbs & Smoked Meat by Amos Miller

2 votes
Prep 15 min - Cook 30 min
Easy Corn Casserole

Easy Corn Casserole by Glenn

2 votes
Prep 10 min - Cook 80 min
Oven Roasted Vegetables

Oven Roasted Vegetables by Salad Foodie

2 votes
Prep 20 min - Cook 1 hours
Delicious Twice Baked Potatoes

Delicious Twice Baked Potatoes by Wendy Jarvis

2 votes
Prep 10 min - Cook 30 min
Asparagus with Parmesan Crust

Asparagus with Parmesan Crust by Evelyn Scott

2 votes
Prep 10 min - Cook 15 min
Ranch Style Baked Beans

Ranch Style Baked Beans by Shannon Sweezy

2 votes
Cook 45 min
Pineapple Heaven

Pineapple Heaven by kaitlyn

2 votes
Prep 30 min - Cook 20 min
Pace Fiesta Beer Rice

Pace Fiesta Beer Rice by Joann Mathias

2 votes
Prep 15 min - Cook 40 min
Broccoli in Brown Butter

Broccoli in Brown Butter by Anne Kruse

2 votes
Prep 15 min - Cook 8 min
Copper Carrots

Copper Carrots by Chef Smith

2 votes
Prep 20 min - Cook 10 min