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	Grandma's Cheese Macaroni Casserole by Mia Nardozzi 1 vote Prep 20 min - Cook 45 min
	Best Ever Macaroni and Cheese by Beth Roan 1 vote Prep 10 min - Cook 45 min
	Asparagus with Parmesan Crust by Evelyn Scott 2 votes Prep 10 min - Cook 15 min
	Twice-Baked Sweet Potatoes by RecipeKing 1 vote Prep 20 min - Cook 25 min
	White Cheddar Grits with Veggies by Culinary Envy 1 vote Prep 20 min - Cook 1 hours
	Baked Farro or Pearl Barley with Asparagus by Nancy Miyasaki 2 votes Prep 10 min - Cook 45 min
	Roasted Honey Cinnamon Acorn Squash by Culinary Envy 1 vote Prep 5 min - Cook 30 min
	Chorizo Stuffing by Yvonne 1 vote Prep 20 min - Cook 30 min
	Dim sum dip holders by Stephen Crout 1 vote Prep 15 min - Cook 10 min
	Parmesan-Coated Sweet Potato Fries by Evelyn Scott 2 votes Prep 20 min - Cook 25 min
	The Best Veggie Gratin by Culinary Envy 1 vote Prep 40 min - Cook 1 hours
	Pineapple Heaven by kaitlyn 2 votes Prep 30 min - Cook 20 min