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	Bowtie Macaroni With Adirondack Pomodoro Sauce by Michelle 1 vote
	Pui Saag with Shrimp Curry by Tamanna 1 vote
	Chunky Vegetable Lasagna (made with zucchine "pasta") by Debbie Jo Mitchell 1 vote Prep 30 min - Cook 45 min
	Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati by maria liberati 3 votes
	Goat Cheese, Peach, and Arugula Pizza by Meg @ Zest New York 2 votes Prep 30 min - Cook 30 min
	Veggie Burgers Inside Out by John Spottiswood 7 votes Prep 20 min - Cook 15 min
	Peach & Blue Cheese Pizza by Baking Barrister 1 vote Prep 30 min - Cook 10 min
	Cream Corn Bake by Ondra Yvonne Corley 1 vote Prep 15 min - Cook 45 min
	PARSLEY sun-dried TOMATO PESTO on PASTA by Foodessa 2 votes Prep 15 min - Cook 5 min
	Mughlai Malai Kofta Curry by A2Z Healthy Vegetarian Cuisine 1 vote Prep 20 min - Cook 25 min
	Lemon Pasta with vegetables by Jeanne Templeman 1 vote Prep 20 min - Cook 15 min
	Crushed Greek tomato and olive oil sauce by Nicholas Huffman 1 vote Prep 15 min - Cook 3 hours
	The Best Chile Rellenos Ever by Mihir Shah 5 votes Prep 20 min - Cook 10 min