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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo

10 votes
Cook 45 min
Killer Hogs Dry Rub Recipe

Killer Hogs Dry Rub Recipe by Malcom Reed

4 votes
Prep 10 min
crab and cream cheese enchiladas

crab and cream cheese enchiladas by dp

3 votes
Prep 20 min - Cook 25 min
Pangat na Sapsap

Pangat na Sapsap by ShaleeDP

1 vote
Prep 15 min - Cook 40 min
Spanish Sardines and Olive Oil Pasta

Spanish Sardines and Olive Oil Pasta by ShaleeDP

1 vote
Cuban-style Steaks in Garlic-Lime Marinade

Cuban-style Steaks in Garlic-Lime Marinade by John Spottiswood

5 votes
Prep 15 min - Cook 8 min
Creole Pickle Meat

Creole Pickle Meat by Amos Miller

2 votes
Prep 4 days - Cook 10 min
Smoked Sirloin Tip Roast

Smoked Sirloin Tip Roast by Patti Fisher

1 vote
Prep 5 min - Cook 2 hours
Amazing Afghan Chicken

Amazing Afghan Chicken by John Spottiswood

7 votes
Prep 20 min - Cook 20 min
Swiss Mushroom Pheasant Breast

Swiss Mushroom Pheasant Breast by Robyn Savoie

1 vote
Prep 15 min - Cook 15 min
Chik'n Marsala

Chik'n Marsala by Kiki Thompson

2 votes
Prep 5 min - Cook 15 min
Birria: Traditional Mexican Stew

Birria: Traditional Mexican Stew by Richard Blaine

2 votes
Prep 30 min - Cook 3 hours
Uncle Sidney's Red Beans

Uncle Sidney's Red Beans by Amos Miller

2 votes
Cook 2.5 hours
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin by Roland Passot

9 votes
Prep 60 min - Cook 20 min
Ceviche de Pescado

Ceviche de Pescado by Rosamaria Faz

6 votes
Prep 60 min