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All recipes » Main dish » Hanukkah

	Herb and Spice Brine Leg of Lamb by Smokinhotchef 1 vote Prep 36 hours - Cook 2 1/2 hours
	Chinese Barbeque Glazed Ham Steaks by Smokinhotchef 1 vote Prep 4 min - Cook 35 min
	Braised Lamb with Beans by Joyce Leung 4 votes Prep 20 min - Cook 140 min
	Bombay Duck Fry by Paul Anderson Lumen 1 vote Prep 30 min - Cook 30 min
	Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef 2 votes Prep 6 hours - Cook 7 hours
	Italian Flag Roasted Chicken by Smokinhotchef 2 votes Prep 5 min - Cook 2 hours
	Creamy Spinach Pillows by Kiki Thompson 1 vote Prep 8 hours - Cook 30 min
	Perfectly Roast Chicken Every Time by Jane Evans Bonacci 1 vote Prep 20 min - Cook 90 min
	EZ Lasagna My Way by Glenn 2 votes Prep 24 hours - Cook 45 min
	Moroccan Short Ribs by Nancy Miyasaki 3 votes Prep 30 min - Cook 240 min
	Achari Ghosh by Paul Anderson Lumen 1 vote Prep 1 hours - Cook 30 min
	Herb Flecked Venison Burgers by Smokinhotchef 2 votes Prep 10 min - Cook 10 min
	Eggplant(Brinjal) Fry by Paul Anderson Lumen 1 vote Prep 15 min - Cook 10 min
	Braised Short Ribs with Vegetables by Nancy Miyasaki 2 votes Prep 45 min - Cook 150 min
	Drunken Style Chinese Drumsticks by Smokinhotchef 1 vote Prep 1 hours - Cook 25 min