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CHEF LILLIE'S MEATLESS MEATBALLS WITH MUSHROOMS by Lillie Ann Passwaiter
1 vote
Prep 30 min - Cook 1 hours
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SAVORY OATMEAL PATTY by Lillie Ann Passwaiter
1 vote
Prep 30 min - Cook 30 min
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Greek Spinach Parsley Pie by Kyle Dalakas
1 vote
Prep 25 min - Cook 40 min
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Cheesy Pumpkin Pasta Bake by Hina Gujral
1 vote
Prep 15 min - Cook 25 min
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Fall Vegetable Casserole by Linda Oefelein
1 vote
Prep 30 min - Cook 1 1/2 hours
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Stuffed Zucchini Halves by "Cheffie Cooks"
1 vote
Prep 11 min - Cook 30 min
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Stuffed Eggplant Parmigiana by "Cheffie Cooks"
1 vote
Prep 11 min - Cook 20 min
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Onion Ring Casserole by viper
1 vote
Prep 15 min - Cook 1 hours
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Baked breaded eggplants with salsa and cheese by Easy Cook - Laka kuharica
1 vote
Prep 30 min - Cook 30 min
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Stuffed baked eggplant with sausage and mozzarella by Easy Cook - Laka kuharica
1 vote
Prep 15 min - Cook 35 min
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Vegetable Lasagna by "Cheffie Cooks"
1 vote
Prep 12 min - Cook 27 min
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LENTIL & QUINOA LOAF HEAVEN'S VEGAN BANQUET by Lillie Ann Passwaiter
1 vote
Prep 70 min - Cook 45 min
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ZUCCHINI PATTIES by Lillie Ann Passwaiter
1 vote
Prep 30 min - Cook 25 min
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Eggplant boats with tuna and capers by Easy Cook - Laka kuharica
1 vote
Prep 15 min - Cook 40 min
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BAKED VEGGIE PATTIES WITH SEASONED TOMATO SAUCE by Lillie Ann Passwaiter
1 vote
Prep 30 min - Cook 45 min
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