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	ANN'S CATFISH STEW by FLORA A. GORDON 1 vote Prep 30 min - Cook 2/1/2 hours
	Lemon Fish Fingers by Lemon Squeezy 1 vote Prep 20 min - Cook 3 min
	Salmon Alfredo with Farfalle, Sweet Peppers and Sun Dried Tomatoes by Chef Chuck 1 vote Prep 40 min - Cook 20 min
	Chopstick Tuna by Glenn 1 vote Prep 10 min - Cook 15 min
	Murrel Fish Curry by Paul Anderson Lumen 1 vote Prep 15 min - Cook 15 min
	Sea Bass with Roasted Tomato and Pepper Herb Sauce by Mary Callan 2 votes Prep 10 min - Cook 40 min
	Tips to Light & Crunchy Fish & Chips by Blackswan 1 vote Prep 15 min - Cook 5 min
	Tasty Steamed Teochew Pomfret In Foil by Blackswan 1 vote Prep 15 min - Cook 20 min
	Mouth-watering Thai-style Seabass by Blackswan 1 vote Prep 7 min - Cook 10 min
	Garden Salmon Loaf by BearNakedBaker 1 vote Prep 10 min - Cook 30-40 min
	Herb Talapia with Garlic by BearNakedBaker 1 vote Prep 10 min - Cook 10 min
	Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots by Robyn Medlin 1 vote Prep 40 min - Cook 45 min
	Parmesan-Panko Crusted Fish with Avocado Salsa by Malli 1 vote Prep 15 min - Cook 30 min
	Seafood Gratin by Phyllis Munro 3 votes Prep 30 min - Cook 20 min
	Barramundi with Nasturtium Pesto by BearNakedBaker 1 vote Prep 20 min - Cook 20 min