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Giggling Gourmet's Sancocho

Giggling Gourmet's Sancocho by Giggling Gourmet

1 vote
Prep 45 min - Cook 6 hours
Creole Spiced Pork Chops

Creole Spiced Pork Chops by Amos Miller

4 votes
Prep 10 min - Cook 15 min
Sir Cedric

Sir Cedric by Glenn

2 votes
Prep 30 min - Cook 30 min
Corned Beef Braid

Corned Beef Braid by Rhodes Bake-N-Serv

2 votes
Prep 30 min - Cook 25 min
Swiss Mushroom Pheasant Breast

Swiss Mushroom Pheasant Breast by Robyn Savoie

1 vote
Prep 15 min - Cook 15 min
Blackened Mahi Mahi

Blackened Mahi Mahi by Chef Smith

3 votes
Prep 10 min - Cook 20 min
Skinny Party Turkey Meatloaf

Skinny Party Turkey Meatloaf by Skinny Kitchen with Nancy Fox

2 votes
Prep 20 min - Cook 55 min
Seared Peppercorn Tuna Steaks

Seared Peppercorn Tuna Steaks by Robyn Medlin

1 vote
Prep 5 min - Cook 8 min
Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef

2 votes
Prep 6 hours - Cook 7 hours
Chicken Kabobs

Chicken Kabobs by Kelsey Martin

6 votes
Prep 20 min - Cook 15 min
Easy Herb Chicken in Pastry

Easy Herb Chicken in Pastry by Robyn Savoie

1 vote
Prep 30 min - Cook 25 min
Lamb Burger Patties

Lamb Burger Patties by Kelsey Martin

3 votes
Prep 15 min - Cook 10 min
Award Winning Baby Back Ribs

Award Winning Baby Back Ribs by 1st Place Recipes

2 votes
Prep 20 min - Cook 3 hours
Sea Bass with Roasted Tomato and Pepper Herb Sauce

Sea Bass with Roasted Tomato and Pepper Herb Sauce by Mary Callan

2 votes
Prep 10 min - Cook 40 min