All recipes » 500 or fewer calories » Beef » Mardi Gras
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo
11 votes
Cook 45 min
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Steak Tacos by Jeremy Cheng
8 votes
Prep 5 min - Cook 15 min
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Yorkie Beef Pudding by Micheline
2 votes
Prep 20 min - Cook 30 min
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Savory Country Style Corned Beef Hash by Smokinhotchef
1 vote
Prep 7 min - Cook 13 min
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Reba Herzfeld's Never-Fail Brisket by Miri
1 vote
Prep 1 days - Cook 3 hours
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Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child) by Steve Peterson
1 vote
Prep 1 hours - Cook 3 hours
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White Dry Rub by John Greenler
1 vote
Prep 10 min
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