All recipes » Fall » Beef » Beef
Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef
2 votes
Prep 8 hours - Cook 4 1/2 hours
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Tex-Mex Meatloaf by RecipeKing
2 votes
Prep 15 min - Cook 1 hours
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Stir-fry Beef with Mushroom and Cauliflower by ShaleeDP
2 votes
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Braised Beef (Curtis Stone) by ShaleeDP
2 votes
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Meat Loaf with Sweet Potatoes and Pineapple by Salad Foodie
2 votes
Prep 25 min - Cook 1.5 hours
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Spicy Sweet & Sour Meatballs by Shawna Hill
2 votes
Prep 20 min - Cook 4 hours
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Paula Deen's Meatloaf by Denise Sherin
2 votes
Prep 5 min - Cook 75-80 min
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Beer Brats by erin de martini
2 votes
Prep 5 min - Cook 25 min
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Wattleseed Beef Tenderloin by Benjamin Christie
1 vote
Prep 60 min - Cook 35 min
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Shredded Beef by Patrick Travis
1 vote
Prep 30 min - Cook 3-4 hours
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Awesome Pot Roast : A Gluten Free Recipe. by Shawn Christopher
1 vote
Prep 15 min - Cook 5 hours
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Tex-Mex Beef Wraps by Kathy Foster
1 vote
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Beef stroganoff over buttered noodles by Rachael Monaco
1 vote
Prep 25 min - Cook 3 hours
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Romanian Mititei (Little Sausages) by Teodora Pogonat
1 vote
Prep 20 min - Cook 10 min
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Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child) by Steve Peterson
1 vote
Prep 1 hours - Cook 3 hours
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