All recipes » Beef » Fall
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo
11 votes
Cook 45 min
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Truffle-crusted Beef Tenderloin by Roland Passot
9 votes
Prep 60 min - Cook 20 min
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Pan Seared Sirloin Steaks with Sauteed Onions by John Spottiswood
8 votes
Prep 4 min - Cook 20 min
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Mafroum - Moroccan Stuffed Potatoes by Miriam Kresh
5 votes
Prep 30 min - Cook 2 hours
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E-Z TX BBQ by Amos Miller
4 votes
Prep 5 minutes min - Cook 2-3 days
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Quick & Easy Beef Stroganoff by Salad Foodie
3 votes
Prep 15 min - Cook 20 min
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Real Jack Daniels Steak Marinade by Gluten Free Chefery
3 votes
Prep 5 min - Cook 10 min
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Crockpot Pot Roast by melissa
2 votes
Prep 5 min - Cook 5 hours
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Gluten Free Meatballs by Gluten Free Chefery
2 votes
Prep 30 min - Cook 30 min
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Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef
2 votes
Prep 6 hours - Cook 7 hours
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Swiss Style Cube Steak by Denise Sherin
2 votes
Prep 20 min - Cook 1 hours
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Salisbury Steak with Horseradish Mushroom Gravy by Denise Sherin
2 votes
Prep 15 min - Cook 45-55 min
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Braciola by B Innes
2 votes
Prep 45m min - Cook 3 hours
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Brisket with leeks, carrots, and garlic by Nancy Miyasaki
2 votes
Prep 10 min - Cook 180 min
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