All recipes » Beef » Beef » European
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Sauerbraten (Sour + Roast meat) by Tom Hartman
1 vote
Prep 5 days - Cook 4 hours
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Italian Meatballs by David St. John
1 vote
Prep 45 min - Cook 25 min
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Beef Goulash by Patrick Travis
1 vote
Prep 15 min - Cook 2 1/2 hours
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Lasagna by Tina Smith
1 vote
Prep 30 min - Cook 85 min
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Meatball Sub Sandwich by Mike
1 vote
Prep 5 min - Cook 3 min
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Baked Beef Olives) by Nazzareno Casha
1 vote
Prep 20 min - Cook 80 min
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Fillet of beef au Poivre by Nazzareno Casha
1 vote
Prep 10 min - Cook 8 min
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"Italian Meatloaf" by "Cheffie Cooks"
1 vote
Prep 8 min - Cook 55 min
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Beef au Prunes by Kyla
1 vote
Prep 10 min - Cook 60 min
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Stuffed Grape Leaves. Dolmathes by Ella Mangelos Velthoen
1 vote
Prep 40 min - Cook 25 min
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Meatloaf Pizza in a Cup by ShaleeDP
1 vote
Prep 10 min - Cook 20 min
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Beefy tomato and sausage sauce for spaghetti by susan c. vergalla
1 vote
Prep 20 min - Cook 1 hours
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ribeye with marsala and peppers by david spottiswood
2 votes
Prep 20 min - Cook 10 min
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Fontina Stuffed Veal Meatballs by Judi Jerome
1 vote
Prep 1 1/4 hours
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Meatballs by Mike
1 vote
Prep 20 min - Cook 15-20 min
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