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All recipes » Beef » American » Passover

	Smoked Sirloin Tip Roast by Patti Fisher 1 vote Prep 5 min - Cook 2 hours
	Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef 2 votes Prep 8 hours - Cook 4 1/2 hours
	Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef 2 votes Prep 6 hours - Cook 7 hours
	Savory Country Style Corned Beef Hash by Smokinhotchef 1 vote Prep 7 min - Cook 13 min
	Vodka-Marinated Rib Roast by Dominick Chirichillo 1 vote Prep 30 min - Cook 120 min
	Reba Herzfeld's Never-Fail Brisket by Miri 1 vote Prep 1 days - Cook 3 hours
	Brisket by DCMH 1 vote
	Skinny and Hearty Brisket for the Holidays   by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 120 min
	London Broil Marinade by Miri 1 vote Prep 4.5 hours - Cook 14 min
	Grilled Turf w/Gorgonzola and Apricot Jam by Smokinhotchef 1 vote Prep 10 min - Cook 15 min