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All recipes » Beef » Grill » Mardi Gras

	Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo 11 votes Cook 45 min
	Smoked Sirloin Tip Roast by Patti Fisher 1 vote Prep 5 min - Cook 2 hours
	BACON WRAPPED MEAT LOAF by GARY ESTESS 1 vote Prep 20 min - Cook 30-45 min
	Garlic Lovers Burger by Patti Fisher 1 vote Prep 10 min - Cook 24 min
	Cuban Hamburgers by Henry Moline 1 vote Prep 10 min - Cook 20 min