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All recipes » Beef and meats » European

	Irish Stew for a Crowd by K. Garner 1 vote Prep 90 min - Cook 60 min
	Skinny Irish Pub Beef Stew for St. Patrick’s Day by Skinny Kitchen with Nancy Fox 2 votes Prep 20 min - Cook 2 3/4 hours
	Meatball Sub with Cheese & Sauce by "Cheffie Cooks" 1 vote Prep 5 min - Cook 9 min
	Baked Spaghetti by Sue Archibald 1 vote Prep 20 min - Cook 35 min
	Hotdog Sausage Rolls by Hungry Jenny 1 vote Prep 15 min - Cook 30 min
	Italian Meatballs by Kimi 1 vote Prep 10 min - Cook 30 min
	Kroppkakor by Korinna 1 vote Prep 30 min - Cook 30 min
	Swedish Meatballs by David St. John 1 vote Prep 20 min - Cook 20 min