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All recipes » Beef and meats » European

	Irish Stew for a Crowd by K. Garner 1 vote Prep 90 min - Cook 60 min
	Chicken drumsticks wrapped in pancetta by Lemon Squeezy 1 vote Cook 60 min
	Daube de Boeuf by Ali El Safy 5 votes Prep 60 min
	Austrian Goulash by Foodiewife 2 votes Prep 45 min - Cook 1 hours
	Braised Chicken Sausage with Red Bell and Peppadew Peppers by Colleen Mcconnell 1 vote Prep 15 min - Cook 45 min
	ricetta ricetta by GianMaria Le Mura 2 votes Prep 3 min - Cook 3 min
	Verza e salsiccia (Cabbage and Sausage) by Frank Fariello 3 votes Prep 10 min - Cook 45 min
	Chuck Steak Vegetable Stew Recipe by Claudia lamascolo 1 vote
	Isicia Omentata (a kind of Roman Burger) by Derek Johnsen 1 vote Prep 10 min - Cook 20 min
	Mama’s Meaty Manicotti by Culinary Envy 1 vote Prep 30 min - Cook 50 min
	MELT-IN-THE-MOUTH MEATBALLS by Devaki Das 1 vote Prep 15 min - Cook 30 min
	Italian Bread Appetizer by RecipeKing 1 vote Prep 20 min - Cook 35 min
	Skinny Irish Pub Beef Stew for St. Patrick’s Day by Skinny Kitchen with Nancy Fox 2 votes Prep 20 min - Cook 2 3/4 hours
	Plum, grapes veggie Shepherd's Pie by Supriya Srivastava 1 vote Prep 40 min - Cook 35 min
	Sausage, Peppers and Onions by B Innes 1 vote Prep 15 min - Cook 30 min