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All recipes » Appetizers & snacks » Ramadan

	How to mae black garlic by chefgonin 1 vote Prep 5 min - Cook 60 days
	Mutton Kebabs by Paul Anderson Lumen 1 vote Prep 15 min - Cook 5 min
	Plantain/Banana fritters by Lourdes Princy 1 vote Prep 15 min - Cook 5 min
	Appetizers from Valencia -Cod dumplings by chefgonin 1 vote Prep 20 min - Cook 5 min
	Fried Crab Cakes by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	lebanees chick pea falafel by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 10 min - Cook 10 min
	Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain) by chefgonin 2 votes Prep 25 min - Cook 5 min
	Ayam Percik by kristy 1 vote Prep 12 hours - Cook 60 min
	MOI MOI by hauwa 1 vote Prep 20 min - Cook 40 min
	Gluten Free Appetizers For All by Joanne 1 vote Prep 10 min - Cook 35 min
	Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan 1 vote Prep 10 hours - Cook 30 min
	Bugs Bunny Guacamole by Smokinhotchef 1 vote Prep 5 min
	Broccoli Casse Rolls by Smokinhotchef 1 vote Prep 10 min - Cook 21 min
	Cauliflower Curry by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Kachhe Kele Ke Kebab Recipe (Gluten Free Raw Banana Fritters) by Hina Gujral 1 vote Prep 30 min - Cook 20 min