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Adobong Atay-Balunbalunan (Chicken Liver and Gizard Adobo)

Adobong Atay-Balunbalunan (Chicken Liver and Gizard Adobo) by ShaleeDP

1 vote
Prep 20 min - Cook 30 min
CEVICHE! ~ Costa Rican Style

CEVICHE! ~ Costa Rican Style by Amos Miller

7 votes
Prep 15 min - Cook 3 hours
Homemade granola

Homemade granola by elisa negri

1 vote
Shirred Eggs

Shirred Eggs by YepRecipes

1 vote
Tangy Blue Cheese, Fruit and Nut Appetizers

Tangy Blue Cheese, Fruit and Nut Appetizers by Kristi Rimkus

3 votes
Prep 10 min - Cook 10 min
Sweet Potato Bourbon Casserole Recipe

Sweet Potato Bourbon Casserole Recipe by marcia zeballos

4 votes
Prep 20 min - Cook 45 min
Squid with Oyster Sauce

Squid with Oyster Sauce by ShaleeDP

1 vote
Prep 15 min - Cook 15 min
MALAYSIAN CURRY POWDER

MALAYSIAN CURRY POWDER by Linda Tay Esposito

3 votes
Prep 10 min - Cook 5 min
African Spinach ( Muriwo )

African Spinach ( Muriwo ) by Grant Loney

1 vote
Mouth Watering Bacon Wrapped Meatloaf

Mouth Watering Bacon Wrapped Meatloaf by Angela LeMoine

3 votes
Cook 35 min
3 Ingredient Smoked Ham

3 Ingredient Smoked Ham by Patti Fisher

1 vote
Prep 5 min - Cook 2 hours
Pinwheel Appetizers

Pinwheel Appetizers by Robin Cooper

2 votes
Prep 15 min - Cook 2 hours
Sausages in balsamic sauce

Sausages in balsamic sauce by Easy Cook - Laka kuharica

3 votes
Prep 5 min - Cook 15 min
Flavorful Grilled Shrimp

Flavorful Grilled Shrimp by John Spottiswood

8 votes
Prep 10 min - Cook 3 min
Grilled Squid (Inihaw na Pusit)

Grilled Squid (Inihaw na Pusit) by ShaleeDP

2 votes
Prep 5 min - Cook 10 min