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Moroccan Short Ribs

Moroccan Short Ribs by Nancy Miyasaki

3 votes
Prep 30 min - Cook 240 min
Upma

Upma by Ekta Vengateri

2 votes
Cook 15 min
Country style ribs and vegetables--Slow Cooked

Country style ribs and vegetables--Slow Cooked by Nancy Miyasaki

2 votes
Prep 20 min - Cook 240 min
Pasta Marinara

Pasta Marinara by GrillKing

2 votes
Prep 10 min - Cook 30 min
Portuguese sweet rice

Portuguese sweet rice by nazevedo

5 votes
Gujarati Toor Dal(Dal Soup)

Gujarati Toor Dal(Dal Soup) by Mary-Joan Shah

1 vote
Prep 30 min - Cook 60 min
Pozole

Pozole by Rocio Herbert

4 votes
Prep 25 min - Cook 75 min
Beef Burritos

Beef Burritos by Rocio Herbert

3 votes
Prep 10 min - Cook 240 min
Not So Traditional Chili

Not So Traditional Chili by Michele Sloan

2 votes
Prep 10 min - Cook 60 min
Apple and BBQ Sauce Baby Back Ribs

Apple and BBQ Sauce Baby Back Ribs by pescador

5 votes
Prep 15 min - Cook 90 min
Pecan-Crusted Beef Tenderloin with Juniper Jus

Pecan-Crusted Beef Tenderloin with Juniper Jus by pescador

2 votes
Prep 75 min - Cook 30 min
Fondue - Gouda/Gruyere & Bacon

Fondue - Gouda/Gruyere & Bacon by Michael Chen

1 vote
Prep 30 min - Cook 30 min
Mom's Marinara Sauce

Mom's Marinara Sauce by Martin Kirk

3 votes
Prep 30 min - Cook 180 min
Hungarian Goulash (Gulyasleves)

Hungarian Goulash (Gulyasleves) by Rocio Herbert

4 votes
Prep 15 min - Cook 60 min
Chinese turkey & rice soup

Chinese turkey & rice soup by John Spottiswood

2 votes
Prep 25 min - Cook 360 min