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	Lemon & Garlic Green Beans by John Spottiswood 8 votes Prep 6 min - Cook 12 min
	Pioneer Woman's Chicken Street Tacos by Shandra 1 vote Prep 30 min - Cook 30 min
	FASOLIA (WHITE BEANS) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 5 min - Cook 40 min
	Methi Brown Rice Pulao by Hina Gujral 2 votes Prep 15 min - Cook 25 min
	Superfast Summer Sauce for ? by Amos Miller 6 votes Prep 5 min - Cook 7 min
	Sugared Pecans by Robyn Savoie 1 vote Prep 10 min - Cook 15 min
	Honey-Ginger Glazed Carrots by John Spottiswood 2 votes Prep 5 min - Cook 20 min
	Penne Alfredo with Italian Sausage and Zucchini by Denise Sherin 2 votes Prep 10 min - Cook 20-30 min
	Sauteed Pineapple Salad by Wendi Taylor 1 vote Prep 10 min - Cook 5 min
	Citrus Scallops by Robyn Savoie 1 vote Prep 5 min - Cook 10 min
	Green Beans with Basil and Tomato by John Spottiswood 9 votes Prep 5 min - Cook 15 min
	Cardamom Carrots by Robyn Savoie 1 vote Prep 10 min - Cook 10 min
	Wild Rice Pilaf with Fresh Vegetables by Jane Evans Bonacci 1 vote
	Orange Marjoram Carrots by Robyn Savoie 1 vote Prep 5 min - Cook 15 min