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Easy Persian Rice in a Rice Cooker

Easy Persian Rice in a Rice Cooker by John Spottiswood

3 votes
Prep 5 min - Cook 30 min
Five Can Dump Soup

Five Can Dump Soup by Marilyn Lesniak

2 votes
Prep 10 min - Cook 10 min
CORN CUSTARD

CORN CUSTARD by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 5 min - Cook 15 min
Garlic Ginger Green Beans

Garlic Ginger Green Beans by John Spottiswood

6 votes
Prep 10 min - Cook 10 min
Asparagus Almandine

Asparagus Almandine by Salad Foodie

1 vote
Prep 15 min - Cook 10 min
Chinese Duck Sauce

Chinese Duck Sauce by Robyn Savoie

1 vote
Prep 15 min - Cook 30 min
Lime & Mint Jelly

Lime & Mint Jelly by Salad Foodie

1 vote
Prep 30 min - Cook 20 min
After Thanksgiving Turkey Noodle Soup

After Thanksgiving Turkey Noodle Soup by Denise Sherin

1 vote
Prep 10 min - Cook 30-45 min
Traditional Deviled Eggs

Traditional Deviled Eggs by brady evans

1 vote
Prep 20 min - Cook 8 min
Spaghetti Salad

Spaghetti Salad by Salad Foodie

4 votes
Prep 30 min - Cook 6 min
Hala Kahiki Chili - Pineapple Chili

Hala Kahiki Chili - Pineapple Chili by Denise Sherin

1 vote
Prep 5 min - Cook 30-45 min
New York Red Onion Sauce

New York Red Onion Sauce by Bombdiggity Hot Dogs

1 vote
Prep 30 min - Cook 15 min
Yellow Split Peas with Vegetables (Dal Takari)

Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood

7 votes
Prep 5 min - Cook 45 min