All recipes » Salad Foodie » American » Vegetables
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Fresh Garden Salad with Balsamic Marinade
Prep 30 min
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Oven Roasted Vegetables
Prep 20 min - Cook 1 hours
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Cream of Vegetable Soup
Prep 20 min - Cook 25 min
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Red Cabbage Coleslaw
Prep 15 min
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Green Bean, Carrot and Mushroom Medley
Prep 15 min - Cook 12 min
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Southwest Caesar Salad
Prep 20 min
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Asparagus with Lemon Sauce
Prep 15 min - Cook 20 min
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Weeknight Minestrone
Prep 20 min - Cook 25 min
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Chow-Chow Relish
Prep 2 hours - Cook 40 min
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Mom's Pickled Beet and Egg Salad
Prep 10 min
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Creamy Cucumber Salad
Prep 20 min
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Twice Cooked Cauliflower
Prep 15 min - Cook 25 min
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Brown & Wild Rice Stuffed Squash
Prep 30 min - Cook 40 min
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Pickled Beets II (canned quantity version, with a sugar-free & salt-free option)
Prep 1 hours - Cook 2 hours
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Pickled Beets I (fresh cooked, with a sugar-free & salt-free option)
Prep 25 min - Cook 1.5 hours
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