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	CHEESE AGNOLOTTI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Jammin' Chicken by Cara Fernicola 1 vote Prep 10 min - Cook 20 min
	oatmeal dark chocolate chip cookies by Michelle Antol 1 vote Prep 10 min - Cook 10 min
	Cranberry Balsamic Glazed Chicken by Julia Ann Souders 1 vote Prep 15 min - Cook 20 min
	Perfect Clear Chicken Broth by Claudia lamascolo 2 votes Prep 2 hours
	Orange cake with olive oil by neha mathur 1 vote Prep 10 min - Cook 35 min
	New World Salmon Enchiladas by Gabriel Denison Chandler 2 votes Prep 45 min - Cook 45 min
	Jalapeno Poppers by Robyn Medlin 1 vote Prep 25-30 min - Cook 15 min
	Lowfat Turkey Reuben and Video by Claudia lamascolo 2 votes
	spice mom soup by Rishi yadav 1 vote Prep 25 min - Cook 35 min
	Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 20 min
	Chicken Raspberry Salad by Wanda Rawlins 1 vote
	Fabulous Grilled Turkey Tenderloin With a Dazzling Balsamic Sauce by Skinny Kitchen with Nancy Fox 2 votes Prep 20 min - Cook 20 min
	Goan Fish Curry by Ann Sebastian 1 vote Prep 30 min - Cook 30 min
	Beef tenderloin r/s by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 15 min