All recipes » Vegetables » Vegetarian
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Italian Spinach Soup by John Spottiswood
11 votes
Prep 10 min - Cook 20 min
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Sweet Potato Bourbon Casserole Recipe by marcia zeballos
4 votes
Prep 20 min - Cook 45 min
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Roasted Asparagus and Parmesan by Nancy Miyasaki
5 votes
Prep 5 min - Cook 15 min
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Stuffed Eggplant Caponata by Laurie Alves
2 votes
Prep 20 min - Cook 30-40 min
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Bok choy soup with mushrooms and ginger by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 25 min
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Creamed Spinach Stuffed Tomatoes by Patti Fisher
1 vote
Prep 15 min - Cook 45 min
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Asparagus bread pudding by Chris Patil
3 votes
Prep 45 min - Cook 45 min
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Winter Squash with Caramelized Onions Cassolita by John Spottiswood
2 votes
Prep 10 min - Cook 40 min
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COBB SALAD by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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Chow-Chow Relish by Salad Foodie
1 vote
Prep 2 hours - Cook 40 min
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Mexican Spooky Eyeball Tacos by RecipesnFood
1 vote
Prep 15 min - Cook 40 min
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Risotto with asparagus and prosciutto by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 45 min
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Vegetarian Spinach and Ricotta pasta bake by Pania Manukau
1 vote
Prep 10 min - Cook 20 min
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Sun-Dried Tomato Polenta with Lentil Puttenesca by Healthy Mamma
2 votes
Prep 15 min - Cook 40 min
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Lemon Caper Asparagus by Kyle Dalakas
1 vote
Prep 15 min - Cook 7 min
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