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All recipes » Vegetables » Winter

	Capsicum in a spicy Curd gravy by vidhya 1 vote Prep 15 min - Cook 20 min
	The Best Pumpkin Pie by Joann M. 1 vote
	Dudhi Muthiya by A Cook at Heart 1 vote Prep 20 min - Cook 25 min
	Pumpkin Pie by Nazzareno Casha 1 vote Prep 15 min - Cook 60 min
	Giggling Gourmet's Butternut Maple Squash by Giggling Gourmet 1 vote Prep 20 min - Cook 35 min
	Tapioca Poriyal (Stir fry) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 10 min
	Spicy Thai-Style Eggplant by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Sweet Potatoes with Curried Lentils by Denise C. 1 vote Prep 10 min - Cook 60 min
	Quick Tofu and Vegetable Stir Fry by Hina Gujral 1 vote Prep 15 min - Cook 15 min
	Nappa Cabbage Salad by Mary Frances Hart 1 vote Prep 20 min
	Carrots with Honey and Chiles by Rivertree Kitchen 2 votes Prep 5 min - Cook 20 min
	Vegetable Soup by Alexa 1 vote Prep 10 min - Cook 210 min
	Creamy Vegan Roasted Sweet Potato Soup by The Blender Girl 1 vote Prep 7 min - Cook 1.5 hours
	Pumpkin-carrot fresh by Nollian 4 votes
	Eggplant & Mushroom in Cheesy Tomato Sauce by _sara_ 1 vote Prep 10 min - Cook 10 min