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	Squash Caserole by Kerri Bishop 1 vote Prep 40 min - Cook 60 min
	Squash Casserole by Kerri Bishop 1 vote Prep 40 min - Cook 60 min
	Dorothy's Pickled Beets by ChaCha Can Cook 1 vote Prep 5 min - Cook 15 min
	Sage Butter Brussel Sprouts with Prosciutto by Robyn Medlin 1 vote Prep 5 min - Cook 15 min
	Hawaiian Crest Salsa by Smokinhotchef 1 vote Prep 10 min
	Guacamole by Beth Roan 1 vote Prep 15 min
	Fiesta Chopped Salad by Salad Foodie 1 vote Prep 20 min
	Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce by Lauren Bishop 1 vote Prep 1 hours - Cook 2 min
	Cooler Corn by Glenn 1 vote Prep 10 min - Cook 30 min
	Chicken Asparagus Soup by Rizza 1 vote Prep 10 min - Cook 30 min
	Cheese, Garlic and Herb Bread by Robyn Savoie 1 vote Prep 2.5 hours - Cook 40 min
	Cole Slaw by Libby Starchild 1 vote
	Cardamom Carrots by Robyn Savoie 1 vote Prep 10 min - Cook 10 min
	Orange Marjoram Carrots by Robyn Savoie 1 vote Prep 5 min - Cook 15 min