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All recipes » Vegetables » Roast

	Roasted Broccoli by John Spottiswood 25 votes Prep 5 min - Cook 25 min
	Roasted Asparagus and Parmesan by Nancy Miyasaki 5 votes Prep 5 min - Cook 15 min
	Beetroot Cutlet / Tikki / Pattice by Mira 1 vote Prep 20 min - Cook 15 min
	Roasted Red Pepper Dip by Hina Gujral 1 vote Prep 10 min - Cook 15 min
	Roasted Pumpkin Seeds \| 52 New Foods Challenge by Jennifer Tyler Lee 3 votes Prep 15 min - Cook 15 min
	Crispy Kale by Lori K. Parker 1 vote Prep 10 min - Cook 20 min
	Roasted Vegetable Succotash by Robyn Savoie 1 vote Prep 10 min - Cook 20 min
	Cauliflower Roasted with Paprika by Nancy Miyasaki 3 votes Prep 10 min - Cook 20 min
	Muhammara – Roasted Red Pepper and Walnut Paste - " Kurma Dasa" by The Blender Girl 1 vote Prep 4 min - Cook 15 min
	Stuffed Sweet Peppers by Charlene Cole Ribaudo 1 vote Prep 15 min - Cook 30 min
	Butternut Squash and Apple Soup by Mary Callan 4 votes Prep 10 min - Cook 50 min
	Honey roasted parsnips by Cooking Journey 1 vote Cook 35 min
	Doodhi Thepla \| Bottle Gourd Thepla by pshinde2109 1 vote Prep 15 min - Cook 10 min
	Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 20 min