All recipes » Pork » Spring
Creole Pickle Meat by Amos Miller
2 votes
Prep 4 days - Cook 10 min
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3 Ingredient Smoked Ham by Patti Fisher
1 vote
Prep 5 min - Cook 2 hours
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Breakfast Bacon Explosion by Patti Fisher
1 vote
Prep 20 min - Cook 4 hours
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Creole Spiced Pork Chops by Amos Miller
4 votes
Prep 10 min - Cook 15 min
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Scalloped Potatoes and Ham by Patti Fisher
1 vote
Prep 10 min - Cook 60 min
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Pomegranate Honey Glazed Ham by Patti Fisher
1 vote
Prep 10 min - Cook 2 hours
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SMOKED TAMALES by GARY ESTESS
1 vote
Prep 5 min - Cook 5 min
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Scotch Eggs by Patti Fisher
1 vote
Prep 10 min - Cook 40 min
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FRYING BACON THE BEST WAY by GARY ESTESS
1 vote
Prep 2 min - Cook 10 min
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Pulled Ranchero BBQ Niman Ranch Pork by Percy Whatley
1 vote
Prep 30 min - Cook 400 min
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Honey Mustard Country Ribs by Patti Fisher
1 vote
Prep 5 min - Cook 35 min
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CARNE GUISADA MEAL FOR DAYS by GARY ESTESS
1 vote
Prep 30 min - Cook 30 min
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A NEW WAY TO FRY BACON by GARY ESTESS
1 vote
Prep 5 min - Cook 5 min
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PULLY PORK POT PIE by GARY ESTESS
1 vote
Prep 30 min - Cook 30-40 min
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Cranberry Mustard Glazed Ham by Patti Fisher
1 vote
Prep 10 min - Cook 2 hours
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