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Pork Tenderloin with Garlic & Rosemary

Pork Tenderloin with Garlic & Rosemary by John Spottiswood

3 votes
Prep 15 min - Cook 30 min
Peanut-Crusted Pork Chops With Warm Cranberry Sauce

Peanut-Crusted Pork Chops With Warm Cranberry Sauce by Robyn Savoie

1 vote
Prep 30 min - Cook 15 min
Baby Back Ribs With Fruity Marinade

Baby Back Ribs With Fruity Marinade by Connie Mcmillan

21 votes
Prep 15 min - Cook 60 min
Roasted Asian-Style Lean Pork Tenderloin Dinner

Roasted Asian-Style Lean Pork Tenderloin Dinner by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 60 min
Bacon And Cheddar Casserole Bread

Bacon And Cheddar Casserole Bread by Robyn Savoie

1 vote
Prep 3 hours - Cook 45 min
FRYING BACON THE BEST WAY

FRYING BACON THE BEST WAY by GARY ESTESS

1 vote
Prep 2 min - Cook 10 min
Meat “pockets” with cheese in red sauce

Meat “pockets” with cheese in red sauce by Easy Cook - Laka kuharica

2 votes
Prep 15 min - Cook 30 min
Crockpot Cranberry-Orange Pork Roast

Crockpot Cranberry-Orange Pork Roast by RecipeKing

1 vote
Prep 15 min - Cook 4 hours
Korean-Style Country Fried Steak w Sauteed Kimchi

Korean-Style Country Fried Steak w Sauteed Kimchi by mykoreaneats

1 vote
Prep 20 min - Cook 20 min
Semi-Boneless Baked Ham with Pineapple-Honey Glaze

Semi-Boneless Baked Ham with Pineapple-Honey Glaze by "Cheffie Cooks"

1 vote
Prep 8 min - Cook 50 min
Meatballs,basil,red pepper sauce

Meatballs,basil,red pepper sauce by Monika

1 vote
Prep 20 min - Cook 20 min
Bacon wrapped Shrimp with Cheese

Bacon wrapped Shrimp with Cheese by John Goins

1 vote
Prep 15 min - Cook 12 min
Lentil and Pork Cassoulet

Lentil and Pork Cassoulet by Nancy Miyasaki

4 votes
Prep 25 min - Cook 240 min
Ham & Swiss Sliders

Ham & Swiss Sliders by Beth Roan

1 vote
Prep 5 min
Mom’s Italian Sausage Soup

Mom’s Italian Sausage Soup by sf

1 vote
Prep 15 min - Cook 30 min