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All recipes » St Patrick's Day » South east asian » Fish » Fry

	Fish With Mango Salsa by Navaneetham Krishnan 1 vote Prep 40 min - Cook 25 min
	Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Belacan (Shrimp Paste) Fish Sambal (Gravy) by Navaneetham Krishnan 1 vote Prep 40 min - Cook 35 min
	Fried Kembung (Mackerel) With Assam Sauce by Navaneetham Krishnan 1 vote Prep 20 min - Cook 15 min
	Thai Style Mango Fish by Navaneetham Krishnan 1 vote Prep 40 min - Cook 25 min
	Tom Yam Dory Fish by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min