All recipes » North american » Vegetarian » Summer
Guacamole Tex-Mex by Amos Miller
4 votes
Prep 15 min
|
|
Crock Pot Baked Potato Recipe by Claudia lamascolo
1 vote
|
|
Crustless Tomato Pie by Salad Foodie
1 vote
Prep 15 min - Cook 35 min
|
|
Unstuffed Vegetarian Stuffed Peppers by Michelle
1 vote
|
|
Pineapple upside downcake (off of Vegweb.com) by Johanna Coursey
1 vote
Prep 10 min - Cook 30 min
|
|
Spinach and Mozzarella Pockets by Michelle
2 votes
Prep 10 min - Cook 11 min
|
|
Avocado, Tomato and Mango Salsa by Bombdiggity Hot Dogs
2 votes
Prep 20 min
|
|
Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett
1 vote
Prep 12 min - Cook 15-23 min
|
|
Vegetarian Beet Burger by Micheline
1 vote
Prep 10 min - Cook 8 min
|
|
Cantaloupe, Blueberries & Yogurt Plate by Salad Foodie
1 vote
Prep 10 min
|
|
Asparagus Tart by Julia Ann Souders
1 vote
Prep 30 min - Cook 55 min
|
|
Butter Baked Cod with Lemon and Capers by Denise Sherin
1 vote
Prep 5 min - Cook 20-30 min
|
|
Chow-Chow Relish by Salad Foodie
1 vote
Prep 2 hours - Cook 40 min
|
|
Warm white bean saute by John Spottiswood
3 votes
Prep 10 min - Cook 20 min
|