All recipes » North american » Vegetables » Vegetarian » Saute
Sauteed Zucchini and Mushrooms by Nancy Miyasaki
3 votes
Prep 5 min - Cook 15 min
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Glazed Carrots by Nancy Miyasaki
2 votes
Prep 3 min - Cook 10 min
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Stir Fried Frozen Cauliflower by Julia Ann Souders
1 vote
Prep 15 min - Cook 7 min
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Shredded Brussel Sprouts by Nancy Miyasaki
4 votes
Prep 10 min - Cook 12 min
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Honey-Ginger Glazed Carrots by John Spottiswood
2 votes
Prep 5 min - Cook 20 min
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Spaghetti Squash with Fresh Mushroom Sauce by Salad Foodie
2 votes
Prep 15 min - Cook 20 min
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Green Beans with Basil and Tomato by John Spottiswood
9 votes
Prep 5 min - Cook 15 min
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Sauteed Zucchini with Peppers by Salad Foodie
1 vote
Prep 10 min - Cook 6 min
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Vegetarian Beet Burger by Micheline
1 vote
Prep 10 min - Cook 8 min
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Vegan gravy by Micheline
1 vote
Prep 5 min - Cook 10 min
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Green Beans, Red Potatoes and Pasta by Julia Ann Souders
1 vote
Prep 20 min - Cook 15 min
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Sassy Sugar Snap Peas n' Broccoli Saute by Smokinhotchef
1 vote
Prep 5 min - Cook 4 1/2 min
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Three Green Circus Stir-fry by Smokinhotchef
1 vote
Prep 5 min - Cook 5 min
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Apple Squash Soup by Kathy Armstrong
1 vote
Prep 25 min - Cook 30-45 min
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