MENU
Grilled Swordfish with Eggplant-Tomato Relish

Grilled Swordfish with Eggplant-Tomato Relish by Mary Ann Walter

1 vote
Prep 10 min - Cook 15 min
Tips to Light & Crunchy Fish & Chips

Tips to Light & Crunchy Fish & Chips by Blackswan

1 vote
Prep 15 min - Cook 5 min
Salt Crusted Fish

Salt Crusted Fish by Robyn Medlin

1 vote
Prep 20 min - Cook 1 hours
Fruity Calamari

Fruity Calamari by BearNakedBaker

1 vote
Prep 5 min - Cook 6 min
Garden Salmon Loaf

Garden Salmon Loaf by BearNakedBaker

1 vote
Prep 10 min - Cook 30-40 min
Chardonnay Poached Salmon with Fennel and Orange

Chardonnay Poached Salmon with Fennel and Orange by Healthy Mamma

1 vote
Prep 20 min - Cook 50 min
Salmon Mousse

Salmon Mousse by BearNakedBaker

1 vote
Prep 10 min
Herb Talapia with Garlic

Herb Talapia with Garlic by BearNakedBaker

1 vote
Prep 10 min - Cook 10 min
Pan-Fried Salmon with Pomegranate-Orange Sauce

Pan-Fried Salmon with Pomegranate-Orange Sauce by Celeste Jenkins

1 vote
Prep 10 min - Cook 10 min
Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots

Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots by Robyn Medlin

1 vote
Prep 40 min - Cook 45 min
Spicy Salmon and Cucumber Appetizer

Spicy Salmon and Cucumber Appetizer by Rich Fletcher

1 vote
Prep 5 min
Parmesan-Panko Crusted Fish with Avocado Salsa

Parmesan-Panko Crusted Fish with Avocado Salsa by Malli

1 vote
Prep 15 min - Cook 30 min
Juicy Seared Tuna Steak Recipe

Juicy Seared Tuna Steak Recipe by Pamela Orbin

3 votes
Prep 10 min - Cook 5 min
Barramundi with Nasturtium Pesto

Barramundi with Nasturtium Pesto by BearNakedBaker

1 vote
Prep 20 min - Cook 20 min
Grilled Catfish with Blackbean Relish

Grilled Catfish with Blackbean Relish by BearNakedBaker

1 vote
Prep 15 min - Cook 10 min