All recipes » Italian » Vegetarian
Four Cheese Italian Macaroni by Jennifer Bass
2 votes
Prep 10 min - Cook 25 min
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Italian Rice and Beans by Rich H
1 vote
Prep 10 min - Cook 30 min
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MAS Ranch Red Sauce by candice masters
1 vote
Prep 20 min - Cook 90 min
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Garlic Butter Breadsticks by Culinary Envy
1 vote
Prep 2 hours - Cook 12 min
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Basil Tomato Mozzarella Salad by Beth Roan
1 vote
Prep 10 min
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Grilled Mushroom Sandwiches by RecipeKing
1 vote
Prep 70 min - Cook 10 min
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Vegetarian or Vegan Sausage Bread by Doctor Jo
1 vote
Prep 20 min - Cook 45 min
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Baked Farro or Pearl Barley with Asparagus by Nancy Miyasaki
2 votes
Prep 10 min - Cook 45 min
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Bean Gratin by John Spottiswood
4 votes
Prep 5 min - Cook 40 min
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Spectacular Summertime Fresh Roasted Marinara Sauce by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 45 min
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Italian Bread Dipping Sauce by Veggie Librarian
1 vote
Prep 10 min
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Crunchy Green Bean Salad by Jennifer Bass
2 votes
Prep 5 min - Cook 8 min
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Penne Puttanesca by Denise Sherin
1 vote
Prep 10 min - Cook 20 min
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Summer Vegetable soup by Julia Ann Souders
1 vote
Prep 1 hours - Cook 45 min
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Penne Pasta with sun dried tomatoes and chili by Brett Ede
1 vote
Prep 10 min - Cook 10 min
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