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	Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo 11 votes Cook 45 min
	HERB GOAT CHEESE SANDWICH by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 10 min - Cook 10 min
	Capicola Spinach Pie by Claudia lamascolo 1 vote
	Lite and Fabulous Steak Pizzaiola by Skinny Kitchen with Nancy Fox 1 vote Prep 25 min - Cook 20 min
	Wild Rice-Turkey Casserole by RecipeKing 1 vote Prep 10 min - Cook 1 hours
	Penne with Tomato-Mushroom Sauce by ShaleeDP 1 vote Prep 10 min - Cook 25 min
	Crab Salad Napoleons with Fresh Pasta by patricia wallace 1 vote Prep 30 min - Cook 40 min
	Italian Sausage Mac & Cheese by Patti Fisher 1 vote Prep 15 min - Cook 30 min
	BBQ Party: Juicy Clams & Mussels In Truffle Oil & White Wine by Blackswan 1 vote Prep 10 min - Cook 10 min
	Tantalizing Baked Lemon Pesto Mushrooms Casserole by Blackswan 2 votes Prep 10 min - Cook 15 min
	Rotini with Pesto, Tomatoes and Spinach by Salad Foodie 2 votes Prep 30 min - Cook 15 min
	Chicken Marsala by John Elder 1 vote Prep 10 min - Cook 20 min
	Homemade Basil Pesto by Hina Gujral 1 vote Prep 5 min
	Sauvignon Blanc Clams & Mussels Pot by Blackswan 1 vote Prep 10 min - Cook 10 min
	Chicken Parmesan Baked Potatoes by Claudia lamascolo 1 vote