All recipes » Vegetables » Italian
Basil Tomato Mozzarella Salad by Beth Roan
1 vote
Prep 10 min
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Pasta with Cauliflower, Prosciutto, and Parmesan by Nancy Miyasaki
3 votes
Prep 5 min - Cook 45 min
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Minestrone Soup by Michele Grason
1 vote
Prep 30 min - Cook 1 1/2 hours
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Vegetarian Lasagna by Lidy Concepcion
1 vote
Prep 15 min - Cook 15 min
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Calzone con Cavalfiore copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
2 votes
Cook 25 min
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Zucchini con Anice by BearNakedBaker
1 vote
Prep 10 min - Cook 10 min
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Roasted Broccoli by John Spottiswood
25 votes
Prep 5 min - Cook 25 min
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Zuppa Toscana by Healthy Mamma
2 votes
Prep 10 min - Cook 15 min
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Zucchini Soup by Nanette
3 votes
Prep 10 min - Cook 45 min
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OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 12 min - Cook 15 min
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CINNAMON POACHED PEAR WITH ALMOND PANNA COTTA, ORANGE SORBET by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 20 min - Cook 20 min
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Sun dried tomato pesto by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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A Fast, Cooling Soup For A Spring /Summer Starter! by kathy gori
2 votes
Prep 10 min - Cook 25 min
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Panz's Minestrone by Unknown Chef
1 vote
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Quick Broccoli Side Dish by Mary Shaldibina
2 votes
Prep 10 min - Cook 10 min
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