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All recipes » European » Vegetarian » Valentine's Day

	My Old-Fashioned Delicious Red Velvet Cake by Nathan Willow 3 votes Prep 15 min - Cook 2.30 hours
	Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi 3 votes Prep 35 min - Cook 45 min
	Baked French Toast Casserole by Culinary Envy 1 vote Prep 15 min - Cook 40 min
	Braised Fennel with White Wine by La Tavola Marche (farm, inn & cooking school) 1 vote Prep 30 min - Cook 30 min
	Caprese Salad by My Dorot 1 vote Prep 15 min
	compote of tomato by branna 1 vote
	CCB Salad by sunil k.nayar 1 vote Prep 10 min - Cook 5 min
	It's In The Bag. Perfect Potatoes In 45 Minutes...No, Really! by kathy gori 3 votes Prep 5 min - Cook 45 min
	Hot Feta and Artichoke Dip by misty 1 vote Prep 10 min - Cook 20-25 min
	Miss Polly's Fresh Ciliengini & Roma Tomato Caprese Salad by Miss Polly Motzko 1 vote Prep 5 min
	Stuff mushrooms with ricotta surprise by Shandiola colebrooke 1 vote Prep 30 min - Cook 20 min
	Raw Zucchini Salad by Jenny 1 vote Prep 10 min
	Cream of Wild Mushroom by Blackswan 1 vote Prep 10 min - Cook 15 min
	Buratta Salad by Shandiola 1 vote Prep 5 min - Cook 8 min
	Lentil Salad with Chevre by Michele Grason 3 votes Prep 45 min - Cook 35 min