All recipes » European » Vegan
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Tomato and watermelon soup by Ferrán Adriá
Prep 20 min
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Garlic and Oregano Roasted Tomatoes
Prep 5 min - Cook 15 min
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Zucchine a scapece
Prep 2 hours - Cook 1 hours
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the messiah
Prep 5 min - Cook 5 min
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Rutabaga Vegetarian Veloute
Prep 5 min - Cook 45 min
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Black Linguini with Green Veggies
Prep 10 min - Cook 30 min
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Vegetable Broth
Prep 15 min - Cook 1-2 hours
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Pere al vino rosso (Pears in Red Wine Sauce)
Prep 10 min - Cook 20 min
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Strozzapreti ai funghi ('Priest-strangler' pasta with mushrooms)
Prep 5 min - Cook 15 min
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Funghi trifolati ("Truffled" mushrooms)
Prep 5 min - Cook 10 min
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Fagiolini in umido (Green beans in tomato sauce)
Prep 15 min - Cook 30 min
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Cauliflower and Tofu Casserole
Prep 15 min - Cook 45 min
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Cavolfiore alla napoletana
Prep 10 min - Cook 25 min
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Insalata di arance rosse
Prep 15 min
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Carciofi alla romana (Roman-style Artichokes)
Prep 15 min - Cook 30 min
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