All recipes » European » Fall
Ricotta Gnocchi by Maria Gross
1 vote
Prep 10 min - Cook 8 min
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Brown Sugar Caramel Souffles by Syi
1 vote
Cook 35 min
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Orangish Chocolatish Cinnamon Rolls by Hina Gujral
1 vote
Prep 2 hours - Cook 30 min
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Mediterranean Nachos (Greek Nachos) by Denise Sherin
1 vote
Prep 10 min - Cook 1-2 min
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Garlic Butter Breadsticks by Culinary Envy
1 vote
Prep 2 hours - Cook 12 min
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Chicken with Marsala Mushroom Sauce by Culinary Envy
1 vote
Prep 20 min - Cook 16 min
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Crushed Greek tomato and olive oil sauce by Nicholas Huffman
1 vote
Prep 15 min - Cook 3 hours
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Pasta Primavera With Cheese by Mellie Duffy
1 vote
Prep 1 hours - Cook 15 min
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Vegetarian or Vegan Sausage Bread by Doctor Jo
1 vote
Prep 20 min - Cook 45 min
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Blueberry Popovers by Chef Smith
1 vote
Prep 25 min - Cook 50 min
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Roasted Tomato, Basil & Mozarella Bruschetta by Now We're Cooking!
1 vote
Prep 5 min - Cook 5 min
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Whole Wheat Coffee Chocolate Cake by Hina Gujral
1 vote
Prep 10 min - Cook 40 min
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Crunchy Green Bean Salad by Jennifer Bass
2 votes
Prep 5 min - Cook 8 min
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Kroppkakor by Korinna
1 vote
Prep 30 min - Cook 30 min
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Walnuts in honey by margaret
1 vote
Prep 2 min
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