All recipes » European » Shellfish » Spring
Baby Clams á la "Bulhão Pato" by Maria Luisa
1 vote
Prep 5 min - Cook 15 min
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Clams steamed in white wine and garlic by Cara Fernicola
1 vote
Prep 5 min - Cook 20 min
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Sea Scallops with Lobster Pea Broth by Roland Passot
2 votes
Prep 30 min - Cook 30 min
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Twin Prawn Linguine by Blackswan
1 vote
Prep 20 min - Cook 10 min
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Baked Oysters on the Half-Shell by Chef Feiny www.feintastingfoods.com
1 vote
Prep 15 min - Cook 10 min
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Italian Lobster Soup by Chef Feiny www.feintastingfoods.com
1 vote
Prep 20 min - Cook 1 hours
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