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All recipes » European » Slow cook » Mother's Day

	Polpo alla Griglia con raparossa affumicata e cips vegetable by GianMaria Le Mura 2 votes Prep 2 hours - Cook 45 min
	Arroz Con Leche Brulee by Colleen Mcconnell 1 vote Prep 5 min - Cook 60 min
	Carrot-Ginger soup by karenrecipe 1 vote Prep 1 hours - Cook 1 hours
	compote of tomato by branna 1 vote
	Bolognese Sauce by Michael Troiano 1 vote Prep 30 min - Cook 3.5 hours
	Alfredo Sauce by J. Gino Genovesi 1 vote Prep 20 min - Cook 30 min
	meat sufley by alesha 1 vote Prep 2 min - Cook 5 min
	Beans Beans Beans, Dried Beans Rule! by Claudia lamascolo 1 vote
	Fondue - Gouda/Gruyere & Bacon by Michael Chen 1 vote Prep 30 min - Cook 30 min
	Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes. by GianMaria Le Mura 5 votes Prep 50 min - Cook 30 min