All recipes » Asian » Vegetarian
Stir-Fried Broccoli with Chili-Garlic Sauce by John Spottiswood
18 votes
Prep 5 min - Cook 10 min
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Basmati Rice with Herbs by Nancy Miyasaki
11 votes
Prep 10 min - Cook 20 min
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Deep Purple... Potatoes? by kathy gori
8 votes
Prep 10 min - Cook 20 min
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Rice with Lentils - Khichdi Jamai Ji by John Spottiswood
8 votes
Prep 10 min - Cook 20 min
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Cauliflower & Potatoes ~ Indian style by Amos Miller
8 votes
Prep 15 min - Cook 20 min
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Rice with bell pepper and peanuts by Mary Shaldibina
8 votes
Prep 5 min - Cook 30 min
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Asparagus and Shitake Mushrooms by John Spottiswood
8 votes
Prep 15 min - Cook 10 min
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Grilled Sweet Potatoes with Sesame Sauce by John Spottiswood
7 votes
Prep 15 min - Cook 30 min
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Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood
7 votes
Prep 5 min - Cook 45 min
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Green Lentil "Moong" Curry by John Spottiswood
7 votes
Prep 15 min - Cook 75 min
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Toasted-Coconut Rice by Nancy Miyasaki
7 votes
Prep 5 min - Cook 30 min
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Famous Nagano Kabucha & Shitake Soup by John Spottiswood
6 votes
Prep 15 min - Cook 20 min
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Cabbage Stir Fry by Nancy Miyasaki
7 votes
Prep 10 min - Cook 10 min
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Garlic Ginger Green Beans by John Spottiswood
6 votes
Prep 10 min - Cook 10 min
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Amazing Red Lentil and Tomato Soup by John Spottiswood
6 votes
Prep 10 min - Cook 45 min
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