All recipes » Asian » Vegetarian
Stir-Fried Broccoli with Chili-Garlic Sauce by John Spottiswood
18 votes
Prep 5 min - Cook 10 min
|
|
Cauliflower & Potatoes ~ Indian style by Amos Miller
8 votes
Prep 15 min - Cook 20 min
|
|
Chinese Vegetable Soup by John Spottiswood
3 votes
Prep 10 min - Cook 8 min
|
|
Garlic Ginger Green Beans by John Spottiswood
6 votes
Prep 10 min - Cook 10 min
|
|
Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood
7 votes
Prep 5 min - Cook 45 min
|
|
Japanese Spinach Salad, Ohitashi by John Spottiswood
2 votes
Prep 10 min - Cook 1 min
|
|
Toasted-Coconut Rice by Nancy Miyasaki
7 votes
Prep 5 min - Cook 30 min
|
|
Korean potato side dish by John Spottiswood
3 votes
Prep 8 min - Cook 16 min
|
|
Fried Green Peas by sudesh choubey
1 vote
Prep 5 min - Cook 10 min
|
|
Dhoodh Peda or Milk Peda by Anu
1 vote
Prep 10 min - Cook 90 min
|
|
Semolina (Rava) Ladoo by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 50 min
|
|
Milo Cake With Milo Glaze by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 1 hours
|
|
GAJAR KA HALWA (CARROTS DESSERT) by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 15 min - Cook 30 min
|
|
Capsicum Corn Rice by Foodybuddy
1 vote
Prep 15 min - Cook 15 min
|
|
Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
|