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All recipes » Shellfish » American » Saute

	Shrimp Creole by John Spottiswood 6 votes Prep 10 min - Cook 20 min
	Clam Sauce for Spaghetti by Sherwin Faden 4 votes Prep 10 min - Cook 10 min
	Penn Cove Mussels Provencal by John Howie 3 votes Prep 10 min - Cook 10 min
	Steamed Clams with Pesto by John Howie 2 votes Prep 15 min - Cook 15 min
	Beer Sauteed/Steamed Cleaned and Split Blue Crabs by Dinner Recipe Ideas 2 votes Prep 30 min - Cook 20 min
	Scallops with couscous by Debbie 2 votes Prep 45 min - Cook 10 min
	Crab and Corn Chowder by Evelyn Scott 2 votes Prep 15 min
	Coconut Rum Shrimp Pasta by Emily Grace 2 votes Prep 5 min - Cook 15 min
	Sauteed Herbed Shrimp by lhuffman 2 votes Prep 25 min - Cook 10 min
	The Famous French Room Crab Cake by Jason Weaver 1 vote Prep 30 min - Cook 60 min
	Sauted Shrimp by Kimi 1 vote Prep 8 min - Cook 8 min
	Shrimp & Lobster Linguine by colleen 1 vote
	Shrimp Etouffee by BearNakedBaker 1 vote Prep 1.5 hours - Cook 45 min
	Cocoa Seared Scallops with Burnt Orange Sauce by Dee Bauer 1 vote
	Shrimp & Andoulle over Cheese Grits by ChaCha Can Cook 1 vote Prep 20 min - Cook 20 min