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	Southwestern Pork Chops by Robyn Savoie 1 vote Prep 15 min - Cook 15 min
	Bacon-Wrapped Pork Tenderloin Kabob's by Robyn Savoie 1 vote Prep 5 hours - Cook 12 min
	Spicy Pork Skewers with Creamy Pumpkin Seed Sauce by Robyn Savoie 1 vote Prep 4 hours - Cook 15 min
	Mexican Corn and Potatoes by Robyn Savoie 1 vote Prep 15 min - Cook 15 min
	Chile, Cheese And Bacon Quesadillas by Robyn Savoie 1 vote Prep 5 min - Cook 15 min
	Spicy Chipotle Pork Tenderloin by Robyn Savoie 1 vote Prep 30 min - Cook 15 min
	Slow Cooker Chipotle Pulled-Pork Sandwiches by Robyn Savoie 1 vote Prep 30 min - Cook 8 hours
	Bobby Lovera's BBQ Spare Ribs by Bobby Lovera 4 votes Prep 4 hours - Cook 4 hours
	A NEW WAY TO FRY BACON by GARY ESTESS 1 vote Prep 5 min - Cook 5 min
	Just think Spring - Please! by Nick Roche 1 vote Prep 30 min - Cook 6 min
	Evil Bacon by Cynthia Sperry 1 vote Prep 5 min - Cook 20 min
	Sauerkraut and Sausage Casserole by Glenn 3 votes Prep 10 min - Cook 40 min
	(August) Bonaparte d'août by Les Cochren 1 vote Prep 5 min - Cook 4 hours
	Southern Low Country Braised Pig's Feet by Smokinhotchef 1 vote Prep 10 min - Cook 3 1/2 hours