All recipes » American
Easiest Pie Crust Ever Made (from the 1940's from scratch) by ChaCha Can Cook
3 votes
Prep 20 min - Cook 10-12 min
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Lemon Rosemary Fig Jam by Amos Miller
2 votes
Prep 10 min - Cook 2-3 hours
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Christmas Apple Salad by Salad Foodie
3 votes
Prep 15 min
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Garlic Buttermilk Dinner Rolls by myra byanka
4 votes
Prep 15 min - Cook 20 min
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Lemon Iced Molasses Cookies by Robyn Savoie
2 votes
Prep 4.5 hours - Cook 12 min
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Cucumber Salad (vinegar style) by Denise Sherin
2 votes
Prep 10 min - Cook 8 hours
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7 Up Bundt Cake by myra byanka
1 vote
Prep 20 min - Cook 1 hours
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Buttermilk Banana Bread by Salad Foodie
2 votes
Prep 15 min - Cook 60 min
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Zippy Tomato Soup by Sara Gray
2 votes
Prep 5 min - Cook 10 min
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Grilled Whole Salmon Indonesian Style by John Spottiswood
5 votes
Prep 35 min - Cook 20 min
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Gluten Free Chocolate Cake by Gratefully Gluten Free
2 votes
Prep 10 min - Cook 35 min
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Swiss Corn Bake by David St. John
2 votes
Prep 15 min - Cook 30 min
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Creamy Chocolate Mousse Pie by Heather Hodges
1 vote
Prep 3.25 hours - Cook 6 min
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Romaine Salad with Creamy Basil Dressing by John Spottiswood
7 votes
Prep 10 min
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Kool-Aid Marshmallows by Erin S
1 vote
Prep 25 min
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